The Turkish Ice Cream Experience, For more articles like this, visit European Food Truck Festival – If there’s one dessert that combines showmanship, tradition, and a truly unique mouthfeel, it’s Turkish ice cream. Here at European Food Truck Festival, our team is hooked on the chewy, stretchy joy of this iconic treat known as “dondurma” and we’re not alone. This isn’t just a scoop in a cone. With its mesmerizing preparation, floral hints of mastic, and cultural flair, the Turkish ice cream experience stands out in the global street food scene and it’s delightfully making its way to new corners of the US.

Where to Find Turkey Ice Cream in US
Turkish ice cream might be a staple at Istanbul bazaars, but American dessert lovers no longer have to fly across the globe for that signature stretch-and-slap. Thanks to a growing wave of specialty shops and, yes, food trucks, authentic dondurma is popping up in major US cities.
Turkish Ice Cream Long Beach
Long Beach is the sort of place beloved by foodies and travelers, so it’s no surprise that Turkish ice cream made a splash along its waterfront festivals and markets. At European Food Truck Festival, we’re watching local vendors serve up dondurma cart-style complete with theatrical servers in vests and fezzes, flipping cones and tricking customers with physics-defying scoops. The chewy texture, thanks to salep (a unique orchid root flour), is the star. Long Beach’s best stops often cluster near summer festivals and boardwalks seek out pop-ups where you’ll hear laughter and see cones teasingly snatched away at the last second.
Turkish Ice Cream New York
No US city craves international flavors quite like New York, making it a natural home for Turkish ice cream. From Manhattan’s Midtown to Brooklyn street fairs, the European Food Truck Festival team finds the Big Apple’s versions every bit as lively as in Turkey itself. Many truck vendors and boutique dessert shops now offer the treat, with lines forming as eager fans watch the signature “serve-and-switch” cone tricks. Some shops even serve baklava-stuffed dondurma, bridging old and new world sweets in one irresistible package.
Turkey Ice Cream Brand
Not all Turkish-style ice cream in the US is made by traveling vendors; some big dessert brands have gotten into the game too, with creative riffs and fun seasonal items.
Turkey Ice Cream Cake Baskin Robbins
The Turkey Ice Cream Cake at Baskin Robbins isn’t technically Turkish-style dondurma but during Thanksgiving, it’s a quirky, turkey-shaped dessert that always gets a smile. At European Food Truck Festival, we see these playful designs as a sign of how flexible ice cream culture can be: international inspiration meets all-American holiday fun.
Turkey Ice Cream Cake Carvel
Similarly, Carvel’s turkey ice cream cake is famous in its own right more a holiday tribute than Turkish dondurma, but a delicious way to bring dessert fun to the table. While you won’t find stretchy, salep-infused scoops here, Carvel’s cakes turn up at family feasts from coast to coast. If you’re hunting for real dondurma, however, save your palate for artisan vendors at food fairs!
Turkish Ice Cream for Sale
Turkish ice cream is something you’ll want to share and savor again and again. While it’s not as common as classic soft serve, US fans are getting more options if you know where to look!
Specialty grocers and online retailers now import frozen dondurma, often in flavors ranging from classic mastic to chocolate, pistachio, or rosewater. You’ll also find it at international food expos and, of course, cultural festivals like the ones celebrated at European Food Truck Festival. These events are where new fans discover that Turkish ice cream isn’t just a dessert it’s an experience, complete with a side of playful teasing and laughter.
Turkey Hill Ice Cream Calories
Quick clarification: Turkey Hill is a beloved Pennsylvania-based ice cream brand, but it’s not related to Turkish-style ice cream. Turkey Hill’s classic flavors (vanilla, chocolate, mint chip) are everywhere, and if you’re counting calories, a half-cup scoop typically delivers between 120-160 calories. European Food Truck Festival writers appreciate Turkey Hill for its nostalgia and variety, even though it won’t give you a stretchy, chewy scoop.
Turkey Ice Cream Trick
Now for the real show! The legendary “turkey ice cream trick” is what cements dondurma’s viral appeal. Vendors use long-handled metal rods to pull, tease, and stretch the elastic ice cream, often flipping or tossing the cone with lightening speed as customers reach to grab it. You’ll see the server pull the treat away at the last moment sometimes several times before finally handing it over, all to a chorus of laughs. This performance is central to the Turkish ice cream experience, making it instantly YouTube-worthy and a favorite at the European Food Truck Festival. We love how it turns dessert into a shared spectacle, delighting kids and adults equally.
European Food Truck Festival’s Take on Turkish Ice Cream
Our brand’s team agrees: What makes Turkish ice cream so captivating isn’t just the flavor it’s the community joy, craftsmanship, and sense of surprise baked into every serving. The connection between customers and vendors, the cultural roots, and the sheer fun of the “will-they-won’t-they” ice cream handoff make dondurma a can’t-miss at our festivals. We see Turkish ice cream trucks as bridges between cultures, inviting everyone to play, laugh, and savor a treat with stories built right in.
Each year, the European Food Truck Festival looks forward to welcoming more Turkish ice cream trucks and vendors from around the world. For us, dondurma is the ultimate proof that food trucks can create memories as well as meals, and that the world’s best desserts are meant to be enjoyed together.
So next time you spot a Turkish ice cream truck at a festival, boardwalk, or busy city square get in line and get ready for a performance. The chewy texture, the dramatic tricks, and the friendly faces behind each cone are what keep the European Food Truck Festival team coming back for more.